Working the Plate: The Art of Food Presentation. Christopher Styler

Working the Plate: The Art of Food Presentation


Working.the.Plate.The.Art.of.Food.Presentation.pdf
ISBN: 9780471479390 | 208 pages | 6 Mb


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Working the Plate: The Art of Food Presentation Christopher Styler
Publisher: Wiley, John & Sons, Incorporated



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